Pages
(Move to ...)
Home
About the author and contact information
Licence to Cook - a James Bond cookbook
Bond news
▼
Tuesday, 23 April 2013
James Bond introduces the avocado pear
›
In an article in the Times published on April 20th , journalist Oliver Moody reported on the opening up of the archives of one of the UK...
3 comments:
Monday, 15 April 2013
James Bond on a solo mission
›
The title of William Boyd's James Bond novel, due to be published in the UK on 26th September, was announced at the London Book Fair. ...
Thursday, 11 April 2013
Fleming on the BBC's Desert Island Discs
›
I recently listened to a short extract of Ian Fleming’s interview on the BBC’s radio programme, Desert Island Discs . Little of the broadca...
Sunday, 7 April 2013
Celebrities recall iconic scenes of Ursula Andress and Daniel Craig
›
When tennis champion Andy Murray returned to the beach after a swim in the sea in Florida recently, the UK's tabloid press was struck by...
Tuesday, 2 April 2013
What James Bond is reading: Profiles in Courage
›
While the James Bond of the cinema is rarely seen carrying a book (a volume on heraldry in On Her Majesty's Secret Service is a rare ex...
Sunday, 24 March 2013
The Making of The Living Daylights - a review
›
Charles Helfenstein has done it again. After astounding the Bond-fan community with his exhaustive account of the making of On Her Majes...
2 comments:
Saturday, 16 March 2013
The worlds of Wodehouse and Fleming: potential connections
›
Sebastian Faulks, author of the continuation James Bond novel, Devil May Care , is to turn his attention to another English literary instit...
‹
›
Home
View web version