Sunday, 2 March 2014

Infographic: The food of James Bond

Issue 24 of MI6 Confidential magazine is now out. Among the exiting content is an interview with Bond scriptwriters, Neil Purvis and Robert Wade, a profile of Bond film director and editor, John Glen, a behind-the-scenes look at the Fleming TV series, and an article from me about the diet of James Bond. The article also includes three recipes from my James Bond cookbook, Licence to Cook. To whet your appetite, I've created an infographic showing the meals Bond eats in Ian Fleming's novels and some of Bond's favourite food. Enjoy!



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2 comments:

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