Across the length and breadth of the country, the UK is celebrating 60 years of Queen Elizabeth's reign with street parties, picnics and alcohol. The Queen's Diamond Jubilee reminds us of another significant event: James Bond was born in 1953, the year of Elizabeth's coronation, but was conceived in 1952, the year she acceded to the throne. Anthony Burgess called James Bond a new Elizabethan hero. How different was Bond's lifestyle from that of Fleming's readers?
We can get a sense of the difference from an interesting interactive guide on the BBC news website. Diamond Jubilee: You in '52 presents a series of lifestyle categories – work, music, fashion, food and housing – and invites us to select elements from a list under each category that best describe our current lives. In return, we see how different our lives may have been in the early 1950s. I did the test, and it was fun, but I thought it would be interesting to select the options that best fit James Bond's lifestyle in 1953.
Starting with fashion, I selected 'suit of office wear' out of smart casual, alternative, jeans and sportswear (I know Bond occasionally wears jeans, but a suit is more typical). 'A classic post-war suit could have been for you', the interactive guide told me. London gentlemen with means, it continued, adopted the neo-Edwardian look, with its single-breasted jacket, narrow trousers and velvet-collared overcoat. It doesn't quite match Bond's dark blue serge or worsted suit; there was no danger of Bond becoming a Teddy Boy.
What about music? I think Bond would select classical and opera – Bond is vaguely familiar with the Polovtsian Dances from Prince Igor, and knows something of Wagner – though possibly easy listening is more his style, as he recognises ‘La Vie en Rose’ being played in the casino’s nightclub at Royale-les-Eaux. The BBC's interactive guide tells us that the hit parade of 1952 was dominated by the likes of Nat King Cole, classic Dixieland and bebop. This was more like Ian Fleming's kind of music; his 'desert island discs' included the Ink Spots and a jazz number.
For food, we're offered a choice of home-cooked British meals, foreign-inspired home-cooked meals, and takeaways. I've opted for a mixture of all three, as Bond ate English meals cooked by his housekeeper, May, and a range of foreign cuisine in hotel restaurants, which could count as takeaways. This must have seemed an unattainable luxury for most people in 1952, as continued rationing meant small portions of meat and lots of vegetables. Takeaways were limited to the occasional treat of fish and chips. That said, the interactive guide reveals that Mediterranean cooking was starting to become popular thanks to the books of Elizabeth David.
It was a little difficult to decide which category of work Bond fits into. In the end I chose 'Manager, administrator or professional in a senior role'. The interactive guide reminds us opportunities for senior or professional roles was limited in 1952, and most people would have been engaged in the manufacturing sector.
As for Bond's home, I've selected 'flat or maisonette', although being described as a newly-built flat in a tower block or a new maisonette, which replaced Victorian terraces and eased post-war housing shortages, this doesn't fit Bond's situation in a flat within a Regency house off the King's Road.
The picture one builds up of Bond, using the BBC's guide to early 1950s Britain, is a character removed from the everyday experiences of his readers. Bond's life is fantastic. He has the means to travel the world, dine on food rarely seen on Britons' dinner plates, and indulge in expensive material luxuries. No wonder Fleming's books were popular. As the saying goes, 'men want to be him, women want to be with him'. But given that Bond is still relatively young (mid 30s) in 1952/3, readers may have thought him a little old fashioned, at least in terms of his music and clothes. Ironically, though, it is these conservative tastes that have helped to give the novels a timeless quality.
Showing posts with label james bond lifestyle. Show all posts
Showing posts with label james bond lifestyle. Show all posts
Saturday, 2 June 2012
Saturday, 14 January 2012
More on James Bond's Golden K
A day after posting my thoughts on the origins of James Bond's 'golden K', which he won as a teenager at the Hannes Schneider ski school (OHMSS, Chapter 12), I came across Arnold Lunn's book, The Story of Ski-ing (Eyre and Spottiswood, 1952). In it, I found this:
'Miss B E M Carroll was a consistently successful performer and, though she never won the A-K [Arlberg-Kandahar Challenge Cup], she is one of the three British racers who hold the Gold A-K badge, awarded to those who have won the silver A-K three times.' (p. 97)
So that confirms it. James Bond was a good enough skier to come second in the Arlberg-Kandahar Challenge Cup three times, and as a reward, gained his gold K badge, or rather his A-K badge.
'Miss B E M Carroll was a consistently successful performer and, though she never won the A-K [Arlberg-Kandahar Challenge Cup], she is one of the three British racers who hold the Gold A-K badge, awarded to those who have won the silver A-K three times.' (p. 97)
So that confirms it. James Bond was a good enough skier to come second in the Arlberg-Kandahar Challenge Cup three times, and as a reward, gained his gold K badge, or rather his A-K badge.
Friday, 13 January 2012
How to ski like James Bond
In an earlier post, I speculated on the link between Ian Fleming (and in particularly From Russia, With Love) and Peter Lunn, the late Old Etonian, war-hero and cold-war spy chief. We can connect Fleming, Bond and Lunn in another way – through their shared interest in skiing.
Snowy settings have become an essential Bondian landscape (a Bondscape, if you like), thanks to Fleming's Swiss-set On Her Majesty's Secret Service (1963) and its film adaptation (1969). The book sees Bond put on a pair of skis for the first time since the war as he escapes Blofeld's henchmen in pursuit. Fleming's descriptions of Bond's skiing accord well with the techniques being taught in the 1930s when Bond learned to ski, as a read-through of Peter Lunn's skiing manual, A Ski-ing Primer (published by Methuen in 1948), reveals.
In Chapter 12 of OHMSS, we find out that Bond learnt to ski before the war as a teenager at the Hannes Schneider School at St Anton in the Arlberg, Austria. There Bond used steel-edged hickory skis, which by the time of his mission in the Swiss alps, were out of date, having been replaced by metal skis. Interestingly, Peter Lunn states that there had been earlier experiments with metal skis, but none had been successful, and when his book was published there was still no substitute for hickory, ash or birch.
Seeing the skiers on the Gloria run, Bond admires the art of Wedeln, with its use of the hips to effect turns. In his youth, there was much more shoulder work. Bond is referring to the style of turn called the downhill Christiana, which allows the skier to turn while keeping the skis parallel. Lunn explains exactly how to do it. As you face downslope in the travserse position, straighten up and start to rotate your intended inside shoulder. At the moment you feel like you are about to topple over, rotate both shoulders forcibly into the slope, while at the same time bending the knees. Bring your outside hand round with the knees and bring the inside ski forwards slightly. Press your knees into the slope, and resume the traverse position as you come out of the turn.
In terms of equipment, Lunn recommends the skis with the Marius Ericksen steel edges. In Blofeld's ski room, Bond chooses Master's with the Attenhofer Flex forward release. But then again, skis had moved on since 1948.
If you want to ski like James Bond, then, Peter Lunn's primer is an excellent place to start. And if you ever wondered what Bond's mysterious 'golden K' refers to (Bond won it while at the Schneider school), the primer may have the answer.
Arnold Lunn, Peter's father, founded the Kandahar Ski Club in 1924. In 1928, Arnold Lunn visited Hannes Schneider and the two of them set up the Arlberg-Kandahar Challenge Cup, which was awarded to the best skier in a combined slalom and downhill contest. The cup was held alternately at St Anton and Mürren (where the Kandahar club was based). Did Bond win the cup one year during the 1930s? And was he admitted to the Kandahar Ski Club? After all, the club's badge is a simple golden K.
Click here for more on Bond's golden K.
Snowy settings have become an essential Bondian landscape (a Bondscape, if you like), thanks to Fleming's Swiss-set On Her Majesty's Secret Service (1963) and its film adaptation (1969). The book sees Bond put on a pair of skis for the first time since the war as he escapes Blofeld's henchmen in pursuit. Fleming's descriptions of Bond's skiing accord well with the techniques being taught in the 1930s when Bond learned to ski, as a read-through of Peter Lunn's skiing manual, A Ski-ing Primer (published by Methuen in 1948), reveals.
In Chapter 12 of OHMSS, we find out that Bond learnt to ski before the war as a teenager at the Hannes Schneider School at St Anton in the Arlberg, Austria. There Bond used steel-edged hickory skis, which by the time of his mission in the Swiss alps, were out of date, having been replaced by metal skis. Interestingly, Peter Lunn states that there had been earlier experiments with metal skis, but none had been successful, and when his book was published there was still no substitute for hickory, ash or birch.
Seeing the skiers on the Gloria run, Bond admires the art of Wedeln, with its use of the hips to effect turns. In his youth, there was much more shoulder work. Bond is referring to the style of turn called the downhill Christiana, which allows the skier to turn while keeping the skis parallel. Lunn explains exactly how to do it. As you face downslope in the travserse position, straighten up and start to rotate your intended inside shoulder. At the moment you feel like you are about to topple over, rotate both shoulders forcibly into the slope, while at the same time bending the knees. Bring your outside hand round with the knees and bring the inside ski forwards slightly. Press your knees into the slope, and resume the traverse position as you come out of the turn.
In terms of equipment, Lunn recommends the skis with the Marius Ericksen steel edges. In Blofeld's ski room, Bond chooses Master's with the Attenhofer Flex forward release. But then again, skis had moved on since 1948.
If you want to ski like James Bond, then, Peter Lunn's primer is an excellent place to start. And if you ever wondered what Bond's mysterious 'golden K' refers to (Bond won it while at the Schneider school), the primer may have the answer.
Arnold Lunn, Peter's father, founded the Kandahar Ski Club in 1924. In 1928, Arnold Lunn visited Hannes Schneider and the two of them set up the Arlberg-Kandahar Challenge Cup, which was awarded to the best skier in a combined slalom and downhill contest. The cup was held alternately at St Anton and Mürren (where the Kandahar club was based). Did Bond win the cup one year during the 1930s? And was he admitted to the Kandahar Ski Club? After all, the club's badge is a simple golden K.
Click here for more on Bond's golden K.
Friday, 18 November 2011
Drinking for England: analysis of 007's alcohol consumption
Back in 2009 I analysed the food and eating habits of the literary James Bond. I ignored drinks then, but there's no reason why Bond's drinking habits couldn't be examined using similar statistical methods. David Leigh's Complete Guide to the Drinks of James Bond provides a quick and comprehensive reference to all Bond's drinks, both in the films and books, and I've been able to turn the information into a useful database.
Let's start with some basic drinking facts. There are a total of 48 individual types of alcoholic drink; 39 of them are mentioned in the books, 22 appear in the films. Bond drinks on 147 occasions: 89 type of drinks are consumed in the books, while 58 drinks are taken in the films (not including repetition of the same drink in a single film). The most popular drink in the books is whisky (appearing in 12 books); in the films, the most popular drink is (yes, you've guessed it) vodka martini (12 films), closely followed by Bollinger (11 films, although champagne as a whole is drunk in 19 films). If we include gin martinis and vespers, martinis as a class are consumed in 13 books and 17 films.
The literary Bond takes a more varied range of drinks than the cinematic Bond. An average of 6.8 types of drinks are consumed in the books, compared with 2.6 types of drink per film. This does not necessarily mean that the book Bond is a heavier drinker; the film Bond could simply be drinking the same type of drink on more than one occasion in the same film. Arranging the books in publication sequence, the trend in terms of drinks-per-book is upwards. In Casino Royale (1953), Bond takes 7 types of drink, in From Russia with Love (1957) he takes 9 drinks, and in On Her Majesty's Secret Service (1963), he has 12 types of drink. The number falls back for You Only Live Twice (1964) and The Man With the Golden Gun (1965), at 3 and 2 drinks respectively. The profile for the film series is generally flatter. The rate starts low with 2 drink types in Dr No (1962), increasing to 4 drinks in You Only Live Twice (1967). Most films between 1974 and 1999 have one or two types of drink only, but the number jumps to 5 in Casino Royale (2006).
Sometimes there is a run of the same drink in a sequence of novels or films. For instance, the vodka martini appears first in Live and Let Die (1954) and is mentioned in the next five books. Whisky has an unbroken run in the first four novels, then appears intermittently thereafter. There is a short run of whisky in the film series. Dom Perignon has a good film run from Dr No (1962) to The Spy Who Loved Me (1977) (with three gaps), but is replaced by Bollinger, which has an unbroken run from A View to a Kill (1985) to Quantum of Solace (2008). Presumably this reflects product-placement deals. As noted above, the vodka martini does not feature in every film. However, it appears in every film from GoldenEye (1995) to Casino Royale. For its appearance in GoldenEye, it may have been used to reassert the Bond character after a gap of six years, and it's possible that the martini was used to the same effect in The Spy Who Loved Me. The drink hadn't appeared since Diamonds Are Forever (1971), and the film was released after a three-year gap in Bond films.
Looking at broader drinks categories (beer, champagne, cocktails, spirits (including fortified wine) and wine), cocktails take the highest share of drinks both in the books and films. Thirty-five per cent of drinks consumed in the books are cocktails, compared with 36% in the films. Champagne is the next highest in the films (33% of drinks), but accounts only for 13% in the books. Spirits make a larger contribution to the books (31%), but a relatively small one in the films (19%). Some 15% of drinks consumed in the books is wine, which takes a 9% share in the films. The proportion of beer is small in both the books and films (6% and 3% respectively).
These differences between the books and films are evident when we analyse these data using correspondence analysis. The end product of analysis is the scattergram. Films or books that are similar in terms of the drinks that they contain will occupy more or less the same space on the plot. Those that are different with regard to their composition tend to be set apart from the others.
On that basis, most of the films are in the top right quadrant of the plot and are strongly associated with champagne and cocktails (mainly martinis). Most of the books are on the left-hand side of the plot and have a much stronger association with wine and spirits than do the films. There are exceptions; a number of films, notably Casino Royale and On Her Majesty's Secret Service, have a similar composition to books in terms of drinks represented and, matching the profile of the literary Bond most closely, are grouped with the books We can also note a group of books and films in the bottom right quadrant that are more strongly associated with beer, compared with other books and films.
What the correspondence analysis shows is that the film Bond and book Bond have separated in terms of their drinking identity. With the use of the vodka martini and champagne, the film Bond's drinking habits clearly derive from the books, but the dominance of cocktails and champagne, at the expense of spirits and wines (which have a stronger emphasis in the books), shows that those drinking habits have diverged from the habits of the literary Bond. And with each film, which nearly always inherits the martini and champagne memes from the previous film, this identity becomes increasingly deeper rooted, fixing these drinks associations firmly into popular culture.
Mind you, the exceptions are interesting too. The classes of drinks represented in the films Casino Royale and On Her Majesty's Secret Service very closely match the drinks represented in the films' literary counterparts (as shown on the scattergram). It's probably no coincidence that for both films, the film-makers deliberately returned to the novels to bring the films back to Fleming basics. From the evidence of the alcoholic beverages, they succeeded.
Let's start with some basic drinking facts. There are a total of 48 individual types of alcoholic drink; 39 of them are mentioned in the books, 22 appear in the films. Bond drinks on 147 occasions: 89 type of drinks are consumed in the books, while 58 drinks are taken in the films (not including repetition of the same drink in a single film). The most popular drink in the books is whisky (appearing in 12 books); in the films, the most popular drink is (yes, you've guessed it) vodka martini (12 films), closely followed by Bollinger (11 films, although champagne as a whole is drunk in 19 films). If we include gin martinis and vespers, martinis as a class are consumed in 13 books and 17 films.
The literary Bond takes a more varied range of drinks than the cinematic Bond. An average of 6.8 types of drinks are consumed in the books, compared with 2.6 types of drink per film. This does not necessarily mean that the book Bond is a heavier drinker; the film Bond could simply be drinking the same type of drink on more than one occasion in the same film. Arranging the books in publication sequence, the trend in terms of drinks-per-book is upwards. In Casino Royale (1953), Bond takes 7 types of drink, in From Russia with Love (1957) he takes 9 drinks, and in On Her Majesty's Secret Service (1963), he has 12 types of drink. The number falls back for You Only Live Twice (1964) and The Man With the Golden Gun (1965), at 3 and 2 drinks respectively. The profile for the film series is generally flatter. The rate starts low with 2 drink types in Dr No (1962), increasing to 4 drinks in You Only Live Twice (1967). Most films between 1974 and 1999 have one or two types of drink only, but the number jumps to 5 in Casino Royale (2006).
Sometimes there is a run of the same drink in a sequence of novels or films. For instance, the vodka martini appears first in Live and Let Die (1954) and is mentioned in the next five books. Whisky has an unbroken run in the first four novels, then appears intermittently thereafter. There is a short run of whisky in the film series. Dom Perignon has a good film run from Dr No (1962) to The Spy Who Loved Me (1977) (with three gaps), but is replaced by Bollinger, which has an unbroken run from A View to a Kill (1985) to Quantum of Solace (2008). Presumably this reflects product-placement deals. As noted above, the vodka martini does not feature in every film. However, it appears in every film from GoldenEye (1995) to Casino Royale. For its appearance in GoldenEye, it may have been used to reassert the Bond character after a gap of six years, and it's possible that the martini was used to the same effect in The Spy Who Loved Me. The drink hadn't appeared since Diamonds Are Forever (1971), and the film was released after a three-year gap in Bond films.
Looking at broader drinks categories (beer, champagne, cocktails, spirits (including fortified wine) and wine), cocktails take the highest share of drinks both in the books and films. Thirty-five per cent of drinks consumed in the books are cocktails, compared with 36% in the films. Champagne is the next highest in the films (33% of drinks), but accounts only for 13% in the books. Spirits make a larger contribution to the books (31%), but a relatively small one in the films (19%). Some 15% of drinks consumed in the books is wine, which takes a 9% share in the films. The proportion of beer is small in both the books and films (6% and 3% respectively).
These differences between the books and films are evident when we analyse these data using correspondence analysis. The end product of analysis is the scattergram. Films or books that are similar in terms of the drinks that they contain will occupy more or less the same space on the plot. Those that are different with regard to their composition tend to be set apart from the others.

On that basis, most of the films are in the top right quadrant of the plot and are strongly associated with champagne and cocktails (mainly martinis). Most of the books are on the left-hand side of the plot and have a much stronger association with wine and spirits than do the films. There are exceptions; a number of films, notably Casino Royale and On Her Majesty's Secret Service, have a similar composition to books in terms of drinks represented and, matching the profile of the literary Bond most closely, are grouped with the books We can also note a group of books and films in the bottom right quadrant that are more strongly associated with beer, compared with other books and films.
What the correspondence analysis shows is that the film Bond and book Bond have separated in terms of their drinking identity. With the use of the vodka martini and champagne, the film Bond's drinking habits clearly derive from the books, but the dominance of cocktails and champagne, at the expense of spirits and wines (which have a stronger emphasis in the books), shows that those drinking habits have diverged from the habits of the literary Bond. And with each film, which nearly always inherits the martini and champagne memes from the previous film, this identity becomes increasingly deeper rooted, fixing these drinks associations firmly into popular culture.
Mind you, the exceptions are interesting too. The classes of drinks represented in the films Casino Royale and On Her Majesty's Secret Service very closely match the drinks represented in the films' literary counterparts (as shown on the scattergram). It's probably no coincidence that for both films, the film-makers deliberately returned to the novels to bring the films back to Fleming basics. From the evidence of the alcoholic beverages, they succeeded.
Thursday, 25 August 2011
James Bond - licensed to model
We’re used to seeing the actors who’ve played Bond advertising products in character or surrounded by text or images to tie the product in with the Bond films. For example, Sean Connery advertised Jim Beam whiskey in 1967 during the release in America of You Only Live Twice. The product doesn’t feature in the film, but the film’s title shown at the top of the advert was enough to make a connection. The sub-text was that this was a drink that James Bond would choose. (Actually, the literary Bond, fond of Bourbon, certainly might.)
George Lazenby continued to trade into the 1970s and 80s on his single appearance as Bond and advertise, in the guise of a Bond-like character, products as diverse as Sony electronics and Benson and Hedges cigarettes. An advert for the Montblanc company and featuring Roger Moore, Desmond Llewelyn and Vijay Armitraj promoted the use of its pen in the film Octopussy (1983). More recently, Pierce Brosnan and Daniel Craig became ambassadors for Omega watches, which capitalised on Bond’s loyalty to the brand.
What is less well known is that even before Sean Connery hit the screens as James Bond, the first model to trade on the Bond image was James Bond himself. In 1961, a set of advertisements for Courtelle menswear was placed in the Daily Express. The model was James Bond (as depicted by an artist) and the content suggested in no uncertain terms that these were the clothes to wear if you wanted a James Bond lifestyle.
The first advert, published in March 1961, showed Bond in a city apartment. He has his back to us, and an attractive woman, seemingly having fainted, is draped over his arms. The text asks, ‘Where would you find James Bond?’ The answer? He’s the man being hustled through US customs (yes, I can see that). He’s the man driving the Bentley (certainly). He’s the man in white tie and tails at the embassy reception (sort of; Bond doesn’t really wear tails, but go on). He’s the man in the rough clothes of a sailor in a waterfront dive in Vladivostok (er...). Ah, I see. Courtelle is selling comfortable, good-looking, easy-care and rugged clothes in a new acrylic fibre which it thinks fit the active, outdoor lifestyle of James Bond. And to prove the point, in the advert Bond wears a rugged ‘Snowdon’ sweater.
In the second advert, dated April 1961, Bond wears trousers in Abrelle fabric; they're casual, but keep their crease. Just as well, since Bond is shown negotiating a moving train as he enters a carriage compartment occupied by a beauty, bound at the wrists and gagged. A captured enemy or a damsel to rescue? The text isn't clear on the matter.
The third advert appeared in May. 'How do you see Bond?', it asks. Panther-dark and dangerous as his plane flies over Tokyo? Or sipping a vodka martini, stirred, not shaken (sic) in tropical Goverment House? Or perhaps pulling on a soft, cool shirt? Yes, Bond is modelling a shirt - Courtelle by Holyrood, to be precise. Its rugged and comfortable qualities are well able to cope with what Bond is shown doing: shooting from the back of his Bentley at an unseen enemy as he protects a woman in the passenger seat.
Bond models another shirt in September's advert, this time in a lightweight knit, along with slacks in Abrelle. We see that the easy movement afforded by the combination helps in his close-quarter fight in a Caribbean cabin with a thug armed with a machete. The final advert appeared in November. Bond’s up against it. He’s looking at the wrong end of a loaded automatic pointed with determination by a female enemy agent. Bond doesn’t have many options, but at least he’s wearing a Stamford sweater by Byford, and his usual slacks in Abrelle fabric.
Across the set, the text (‘Bond wears...’; ‘James Bond is featured here with acknowledgement of Ian Fleming’) gave James Bond the tone of reality that gave credibility to the adverts. Bond was as real a model as, say, Roger Moore was when he advertised knitwear in the 1950s. By 1961, James Bond had been identified as an aspirational figure. Readers too could enjoy the James Bond lifestyle – a mixture of action, a little danger, sophistication, and a lot of cool – that Ian Fleming had described with frequent references to up-market products, food and drink among the adventure.
Today there are websites and books devoted to the James Bond lifestyle. These have been inspired largely by the films. However, the notion, or meme, of an attainable James Bond lifestyle emerged before start of the film series in 1962 and was adapted from the the pages of Fleming. There are few fictional characters who have achieved this degree of reality.
George Lazenby continued to trade into the 1970s and 80s on his single appearance as Bond and advertise, in the guise of a Bond-like character, products as diverse as Sony electronics and Benson and Hedges cigarettes. An advert for the Montblanc company and featuring Roger Moore, Desmond Llewelyn and Vijay Armitraj promoted the use of its pen in the film Octopussy (1983). More recently, Pierce Brosnan and Daniel Craig became ambassadors for Omega watches, which capitalised on Bond’s loyalty to the brand.
What is less well known is that even before Sean Connery hit the screens as James Bond, the first model to trade on the Bond image was James Bond himself. In 1961, a set of advertisements for Courtelle menswear was placed in the Daily Express. The model was James Bond (as depicted by an artist) and the content suggested in no uncertain terms that these were the clothes to wear if you wanted a James Bond lifestyle.
The first advert, published in March 1961, showed Bond in a city apartment. He has his back to us, and an attractive woman, seemingly having fainted, is draped over his arms. The text asks, ‘Where would you find James Bond?’ The answer? He’s the man being hustled through US customs (yes, I can see that). He’s the man driving the Bentley (certainly). He’s the man in white tie and tails at the embassy reception (sort of; Bond doesn’t really wear tails, but go on). He’s the man in the rough clothes of a sailor in a waterfront dive in Vladivostok (er...). Ah, I see. Courtelle is selling comfortable, good-looking, easy-care and rugged clothes in a new acrylic fibre which it thinks fit the active, outdoor lifestyle of James Bond. And to prove the point, in the advert Bond wears a rugged ‘Snowdon’ sweater.
In the second advert, dated April 1961, Bond wears trousers in Abrelle fabric; they're casual, but keep their crease. Just as well, since Bond is shown negotiating a moving train as he enters a carriage compartment occupied by a beauty, bound at the wrists and gagged. A captured enemy or a damsel to rescue? The text isn't clear on the matter.
The third advert appeared in May. 'How do you see Bond?', it asks. Panther-dark and dangerous as his plane flies over Tokyo? Or sipping a vodka martini, stirred, not shaken (sic) in tropical Goverment House? Or perhaps pulling on a soft, cool shirt? Yes, Bond is modelling a shirt - Courtelle by Holyrood, to be precise. Its rugged and comfortable qualities are well able to cope with what Bond is shown doing: shooting from the back of his Bentley at an unseen enemy as he protects a woman in the passenger seat.
Bond models another shirt in September's advert, this time in a lightweight knit, along with slacks in Abrelle. We see that the easy movement afforded by the combination helps in his close-quarter fight in a Caribbean cabin with a thug armed with a machete. The final advert appeared in November. Bond’s up against it. He’s looking at the wrong end of a loaded automatic pointed with determination by a female enemy agent. Bond doesn’t have many options, but at least he’s wearing a Stamford sweater by Byford, and his usual slacks in Abrelle fabric.
Across the set, the text (‘Bond wears...’; ‘James Bond is featured here with acknowledgement of Ian Fleming’) gave James Bond the tone of reality that gave credibility to the adverts. Bond was as real a model as, say, Roger Moore was when he advertised knitwear in the 1950s. By 1961, James Bond had been identified as an aspirational figure. Readers too could enjoy the James Bond lifestyle – a mixture of action, a little danger, sophistication, and a lot of cool – that Ian Fleming had described with frequent references to up-market products, food and drink among the adventure.
Today there are websites and books devoted to the James Bond lifestyle. These have been inspired largely by the films. However, the notion, or meme, of an attainable James Bond lifestyle emerged before start of the film series in 1962 and was adapted from the the pages of Fleming. There are few fictional characters who have achieved this degree of reality.
Subscribe to:
Posts (Atom)